food & mood in Prospekt shopping mall

Do men take pictures of their food for Instagram, how often do they eat desserts; is it true that girls being alone prefer filling food, what kind of smoothie athletes like, how to make a proposal using sushi set? What for the visitors of Prospekt Shopping Mall are ready to give up home-made dumplings and borshch?
Weekend asked chefs, directors, baristas and waiters of catering facilites with Ukrainian, European, Italian, Pan-Asian, Japanese and Chinese cuisines about the habits of their guests, unusual orders and favorite customers.

Noodle Doodle

Daria Beiko, Director
Georgy Tkachuk, kitchen manager 

- We have a pan-Asian cuisine and we try to prepare dishes in 7-10 minutes. The task of the kitchen is not only to cook delicious food, but also to follow the standards. All products must be of high quality, fresh and checked by the chef.

The main direction is woks. We have an open kitchen with a wok station on which such dishes are cooked. Wok - is a deep Chinese frying pan with a convex bottom traditionally used in South Chinese cuisine. 

There are three types of noodles: bean, egg and udon. As for the meat – chicken and beef; we also have seafood and vegetables. You can choose the base and add side dishes. We offer soups and salads. Our kitchen is adapted to a Ukrainian consumer, we don’t have super-spicy dishes. The most popular dishes are teriiaki sauce, udon soup, classic chicken soup, fried rice; for those who like acrid disches - tom yam with seafood.

We do not have a special menu for children, but if necessary, we can cook food for children: we use less concentrated sauce and boil noodles, instead of frying it. It is interesting for children to make orders using special interactive screens where our menu is presented. Adults also enjoy using it.
When new customers visit us, they need help, we help them to make an order; however, the main flow consists of our regular customers, who come by families and companies. On weekdays, people often visit us to have a snack during lunchtime. On weekends, in the morning and in the afternoon, people visit us between shopping or after a movie. Sometimes they come with small dogs; when people eat, they give their animals the tastiest pieces.

In the evening, our guests come to us to rest and to relax. They sit together in groups, shift tables, eat and communicate. One of the peculiarities of our place is a quiet room where you can comfortably accommodate in the corner.
Another category is foreign guests. Once I met at work with Canadians, who really liked our cuisine and concept. Now, every time they visit Ukraine, they come to eat at our place. Chinese and Korean friends from the university nearby are also happy to drop in.

There is a constant flow of people in the mall; among them there are people who work nearby and those who live nearby. Prospekt shopping mall has become a favourite place for them, visitors here are friendly and open to communication; they are not arrogant. 
Source: http://project.weekend.today/food_mood_in_prospekt